Friday, September 26, 2008

Low Fat Chocolate Pumpkin Spice Cookies

This is for you Aleisha! I found this recipe on another bloggers site and I tried them tonight. They tasted pretty darn good, so I thought I would share it with everyone.
1 box of spice cake mix
15 oz. pumpkin puree
1 bag of chocolate chips
Mix all together, bake at 350 for 8-10 minutes.
Not only is it low fat, but it was super easy with not a lot of mixing. When I took the first bite, I thought, "Hmm, spongy and it needs butter (even though that would defeat the purpose of making them low fat.)." But after the second one I was hooked! I actually really like the batter just plain. There aren't any raw ingredients in it, so I don't feel so bad licking the bowl. I am trying to figure out a way to fatten it up and turn that batter into a pie somehow. I imagine this batter in a pie crust and a mound of whipped cream on top, but I think I would have to add something to the batter to make it a little more moist. I will keep you posted if I come up with it, if anyone has ideas let me know.

9 comments:

Aleisha said...

SWEET!! Thank you! I can't wait to try them.

Maureen said...

low fat schmo schmat

Kara and Theo said...

We don't need any comments from the skinny minnies out there, thank you very much!!!

Andrea said...

Hi Kara! I do remember you--you were always one of my favorite YW--man am I getting old! :) and I'm glad I'm able to get on your blog to see how you are doing. Thanks for all your sweet comments. Do you mind if I add a link to your blog on mine?
BTW, this sounds really good! Easy and yummy-sounds like it's right up my ally. Thanks for sharing!

Kara and Theo said...

Hech yeah, you can add me. I've already added you to mine. =)

shumaker clan said...

These sound supper yummy. I am going to try them tonight. Thanks Kara

Sherian and Co. said...

OK-random stranger, creepy I know!
I have this recipe in a different form.
It's actually a Muffin Recipe. The mix is 1 large(29oz) can of pumpkin, 2 spice cake mixes, and a bag of chocolate chips. (it makes a ton) bake at 350* for 14 minutes.
They are still awesome, easy and low-fat. (but eating them you'd never guess they were low-fat)
My good friend owns a restaurant where I live, she has a fantastic cookie recipe. (but not to easy or low-fat) I will have to ask her about a pie!

thebohans said...

thanks for the review! i have this recipe, too but have yet to try it. it's on my "to do" list... boy that list gets longer every day!

Lainie said...

I LOVE this recipe. I didn't even know it was lowfat. I could have had more...;0)